Base Lodge Food Court
Happily serving breakfast and lunch daily during the snow season, 7:30am-4pm.
Chef Mary presents all of the skier's favorites, along with a great selection of gluten-free and vegetarian options. Beverages include an assortment of bottled drinks, cappuccino, hot tea and coffee, and Swiss Miss hot chocolate.
We serve mouth-watering breakfasts with options including eggs to order, french toast, bagels, "Trailblazer" breakfast sandwiches, Belgian waffles, fresh fruit, and more!
For lunch, visit stations that offer fresh pizza, garden and gourmet salads, an assortment of homemade soups and chili, chicken tenders, burgers, and fries. Made-to-order sandwiches and grilled paninis are available daily.
Friday 12/6: Fish Fry- hand-breaded haddock, french fries, and tarter or cocktail sauce...$12
Saturday 12/7: Turkey Melt Panini: Turkey best, cheddar cheese, bacon, tomatoes, 1000 Island dressing on a whole wheat bread... $9.50
Sunday 12/8: Mushroom Swiss Burger- burger topped with sauteed mushrooms & swiss cheese...$9.50
Monday 12/9: Chicken Bacon Pizza...$5
Tuesday 12/10: Hot Dogs- two hot dogs with fried bacon sauerkraut...$8.50
Wednesday 12/11: Cup of Soup and a BLT...$8
Thursday 12/12: Garlic Parmesan Wings- served with celery sticks and blue cheese...$8
Season passholders get 20% off our food court daily lunch special as a part of your Passholder Perks!
Homemade Soups & Chili:
We offer Chicken Noodle Soup, New England Clam Chowder, and our award-winning Chili daily. In addition, we regularly offer soup features, vegetarian chili, and gluten-free and vegan options!